The Culinary School of Fort Worth (CSFTW) is excited to announce a new partnership with American Public University System (APUS).

APUS is known for providing high quality, affordable education with 100% of classes online and monthly program starts.

What this means for recent and future CSFTW graduates of the Professional Culinary Program is that they are now eligible to receive 15 semester credits towards an Associate of Applied Science in Culinary and Foodservice Management or an Associate of Arts in Hospitality at APUS.

This partnership reflects CSFTW’s passion for continuously enhancing the student and alumni experience.

For questions, please contact our Director of Admissions, Amy Jewell ( or 817-737-8427.