Inside the Kitchen: Our Students’ First Friends & Family Dessert Showcase
Their First Friends & Family Event Some of the proudest moments in our students' journey don't...
CSFTW at the Fort Worth Food & Wine Festival. Recap of what the school did, photos, video clips.
CSFTW students and Lead Chef Instructor Rosemary served a Filipino longanisa dish at The Big Brunch during the 2026 Fort Worth Food & Wine Festival.
From Studio to Stovetop: Chef Ched and Elizabeth Share CSFTW on GMT
This week, the Culinary School of Fort Worth stepped into a different kind of kitchen — the studio at WFAA’s Good Morning Texas. Chef Ched and current student-chef Elizabeth joined host Erin Hunter on-air to make a classic French Pâte à Choux and talk about what makes culinary school a smart, real-world alternative to a traditional four-year college for students passionate about…..
THE CULINARY SCHOOL OF FORT WORTH
Most schools can teach you the techniques of cooking and baking but The CSFTW excels at preparing you for the real-world kitchen. With our small class sizes and chef instructors who are intentional with every student, you will receive more one-on-one instruction and insight. Our school boasts in preparing students to exemplify excellence in their culinary community. We are a small, unique school that focuses on the student’s needs and we take great joy in seeing our students succeed in the culinary industry.
