hands-on culinary training!
Next class begins April 21, 2025
Join our Professional Culinary Program and turn your passion for cooking/baking into a rewarding career with immersive, industry-focused training!
Professional Culinary Program
At The Culinary School of Fort Worth, we have walked in your shoes and experienced firsthand the roadblocks that often come with working in the fast-paced, high-demand foodservice industry. That’s why we evolved our curriculum-to provide the universal training needed to support the fullest expression of your passion, no matter where you go in the industry.
Months
days a week
hours a day
Earn your certificate in 9 months
210 hours of on-the-job experience
No prerequisite courses
Build industry connections
Morning or evening classes
What our students SAY about our program
The program taught me to challenge myself, have high standards, and have good work ethic… I’m really glad the program was able to give me an opportunity to work at a great place like Shady Oaks.
Program composition
Our 9-month program encompasses the universal fundamentals of cooking, baking & pastry, and kitchen management, cultivating in two months of real-world experience.
Savory
Baking & Pastry
Externship
Externship
Here are some of our externships partners – established chef mentors who believe in our program and share our vision for education
Start Your Culinary Journey
Join the Professional Culinary Program at The Culinary School of Fort Worth. Apply today or schedule a tour to experience our hands-on learning environment firsthand.